Poffertjes are a traditional Dutch batter treat. Resembling small, fluffy pancakes, they are made with yeast and buckwheat flour. Unlike pancakes, they have a light, spongy texture. Typically, poffertjes are served with powdered sugar and butter, and sometimes syrup or advocaat.
A Poffertje Pavilion in Baarn. Running since 1847
The chef prepares the grill
The special batter is poured onto the grill
The batter cooks on the grill and the chef knows just when to flip them
mmmm….almost ready!
More butter and some icing sugar on top…
…and finally the eating of the delicious little treats.
Niven The Good Life 